Compared to a normal sunflower oil, its frying performance would be 100% longer, which undoubtedly makes it very profitable from an economic point of view due to the increase in frying hours. 

Due to its acidity, high content of vitamins E and C as well as anti-foaming, CapiPlus PREMIUM offers a very professional frying, drier and crunchier frying, does not mix flavors, withstands temperatures better and does not foam.